Description
Spinach Cottage Cheese Pasta made quick, creamy, and delicious—perfect for weeknights or meal prep. Healthy, easy, and packed with flavor.
Ingredients
- Pasta
- baby spinach
- cottage cheese
- garlic
- onion
- olive oil
- Parmesan
- nutmeg
- salt
- pepper
Instructions
Cook pasta and reserve ¼ cup of water.
Sauté garlic and onion in olive oil.
Add spinach and cook until wilted.
Blend cottage cheese with pasta water and nutmeg.
Toss everything together and serve hot.
Notes
For extra flavor, top with roasted tomatoes or a dash of chili flakes.
- Prep Time: 10
- Cook Time: 25
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 337